Total Crop Data, for Sample Parcel D1

Sample Parcel D1: ALL CROPS GROWN
-- PLANNING STAGE DATA --
TABLE #11: 15th YEAR ESTIMATE @ 20 ACRES USED.

NAME of CROP NUMBER
of
VARIETIES NUMBER
of
ACRES AVERAGE
YIELD
(for ALL)
LBS./YEAR AVERAGE
YIELD
/ PERSON
/ YEAR AVERAGE
YIELD
/ PERSON
/ DAY AVERAGE
OUNCES /
PERSON / DAY

1 BERRIES 4 0.08 2,194 27 0.08 1.20

2 GRAINS 4 0.28 1,112 14 0.04 0.61

3 HERBS & SPICES 10 0.25 2,500 31 0.09 1.37

4 LEGUMES 2 0.43 3,091 39 0.11 1.69

5 MELONS 3 0.17 1,957 24 0.07 1.07

6 ROOT VEGETABLES 4 0.16 2,333 29 0.08 1.28

7 VEGETABLES 8 0.55 5,660 71 0.19 3.10

8 GRAPES 5 0.77 12,226 153 0.42 6.70

9 CITRUS 6 1.79 18,134 227 0.62 9.94

10 APPLES 5 2.35 56,844 711 1.95 31.15

11 AVOCADOES 6 1.82 19,404 243 0.66 10.63

12 NUTS 8 5.53 8,999 112 0.31 4.93

13 MISCELLANEOUS TREE CROPS 14 5.10 58,497 731 2.00 32.05

14 TREE CROPS, bushels 3 0.74 192.15* 2.40* 0.01* NA

GRAND TOTALS: 82 20.00 192,951 2,412 6.61 105.73

*bushel crop YIELDS are NOT COUNTED in TOTALS

	NAME of CROP	NUMBER of VARIETIES	NUMBER of ACRES	AVERAGE YIELD (for ALL) LBS./YEAR	AVERAGE YIELD / PERSON / YEAR	AVERAGE YIELD / PERSON / DAY	AVERAGE OUNCES / PERSON / DAY
1	BERRIES	4	0.08	2,194	27	0.08	1.20
2	GRAINS	4	0.28	1,112	14	0.04	0.61
3	HERBS & SPICES	10	0.25	2,500	31	0.09	1.37
4	LEGUMES	2	0.43	3,091	39	0.11	1.69
5	MELONS	3	0.17	1,957	24	0.07	1.07
6	ROOT VEGETABLES	4	0.16	2,333	29	0.08	1.28
7	VEGETABLES	8	0.55	5,660	71	0.19	3.10
8	GRAPES	5	0.77	12,226	153	0.42	6.70
9	CITRUS	6	1.79	18,134	227	0.62	9.94
10	APPLES	5	2.35	56,844	711	1.95	31.15
11	AVOCADOES	6	1.82	19,404	243	0.66	10.63
12	NUTS	8	5.53	8,999	112	0.31	4.93
13	MISCELLANEOUS TREE CROPS	14	5.10	58,497	731	2.00	32.05
14	TREE CROPS, bushels	3	0.74	192.15*	2.40*	0.01*	NA
	GRAND TOTALS:	82	20.00	192,951	2,412	6.61	105.73
*bushel crop YIELDS are NOT COUNTED in TOTALS